Carlos Basso Blend 2013 - 750ml

A blend signed by Carlos Basso, with Petit Verdot, Cabernet Sauvignon and Malbec from Finca La Amalia in Altamira, La Consulta (San Carlos, Mendoza). It ages 12 to 18 months in new French and American oak barrels. Deep ruby in color. The nose shows red and black fruit, plum, spice, vanilla and a toasty touch. The palate has a soft texture, medium to full body, velvety tannins, good acidity and a long, persistent finish. 15.1% ABV. Pairs with roast red meat and pasta with rich sauces. Serve at 16–18 °C.

🍇 Grape Composition

Cabernet Sauvignon, Petit Verdot, Malbec

Food Pairing

Grilled picanha or filet mignon, Roast beef ribs, Lamb with herbs, Hard, aged cheeses (parmesan / aged gouda), Artisan burger, Beef ragù, Barbecue in general (red meats), Pasta with meat sauce, Game (wild boar / venison), Dark chocolate, Herb-crusted lamb chops